PROPOSALS
The great love for the local gastronomic tradition and the boldness to make new combinations of flavors were immediately decisive elements for our culinary philosophy which owes much of its character and experience to the liveliness of Tuscan and Florentine cuisine.
The menu proposals vary according to the season.Le proposte variano in base alla stagione.
APPETIZERS
SIENA SALAD
with hot “Brunet” goat cheese
SEASONAL BLUE FLAN
with Gaiole pancetta and carasau bread
EGG BAKED AT 63°
with raclette fondue and puffed rice wafer
CINTA SENESE HAM
with porcini mushrooms in oil
SELECTION OF CURED MEATS AND CHEESE
with jam and organic honey
PUGLIESE BURRATINA
and smoked seafood
BUFFALO MOZZARELLA
with anchovy filets and dried tomatoes
CRYSTAL OF TOMATO
stuffed with burrata cheese with basil oil
First dishes
SFORMATINO OF JELLY WITH TOMATO
with basil oil and buffalo from "Paestum"
FRESH PICI
with Cinta Senese ragù
FRESH PASTA TORTELLI
of pecorino and pears with butter, flakes of Fossa cheese and a dash of white pepper
RAVIOLO MUGELLANO
with “fake” sauce
CHICKPEAS SOUP
and crispy black cabbage
Main courses
FLORENTINE STEAK
(Minimum 2 People)
GRILLED CHIANINA CUT
with baked potatoes and wild radicchio
FILLET OF CINTA SENESE
with fresh chard and Vinsanto sauce
BEEF FILET WITH "STRING"
with colonnade gib
DUCK BREAST
with raspberry sauce and sauteed spinach
BRAZED VEAL CHEEK
served in its base, sweet potato quenelle and red onion cooked with seasonal aromas
BAKED SEA BASS TURBANT
with crunchy vegetables
BACCALÀ COOKED AT 63°
on a bed of Pachino cherry tomatoes, Tropea onion and Mediterranean aromas
SWEETS
FLOWER PANNA COTTA,
kiwi coulis and coconut wafer
BURNT CREAM WITH VIN SANTO
with cantuccini grains
MILLEFOGLIE OF TUSCAN BREAD
with custard and berries
SELECTION OF FRESH CANTUCCI DI PRATO
chocolate with figs, almonds and vin santo
CHOCOLATE CAKE
with a soft heart
WINE SHOP
Our wine shop, with a selection of more than 300 labels, is led by our head sommelier and also reflects the two key principles of tradition and innovation.
The wine list is constantly updated but the following labels are always present in the cellar.
Chianti Classico
Rocca di Montegrossi ● Antinori ● Dievole ● Ama ● Fèlsina
WHITE WINES
Casale Falchini ● Ciro Picariello ● Lageder ● Jermann
Rossi Supertuscan
Tenuta Argentiera ● Tignanello ● Sassicaia ● Guado al Tasso ● Campo alla Sughera
BUBBLES
Franciacorta ● Bellavista ● Gavi ● La Scolca ● Lungarotti
